Cold Pressed Extra
Virgin Olive Oil

Gusto’s all Extra Virgin Olive Oil is extracted through cold press only from the olives with intense aromas and tastes. It shines out with its distinguished colour, smell, very low oleic acid content, unique taste and excellence.

Early Harvest
Early Harvest

With its fruity taste, dominant aroma, fresh smell; extracted from the green olives with the lowest oxidation rate which are not matured yet and picked by hand in the period covering the month of October and the first half of November, Early Harvest Extra Virgin Olive Oil.

Organic
Organic

Our olive oil is produced from the olives grown regular to organic farming, without using any chemicals in the cultivation or carrying. Gusto’s Organic Extra Virgin Olive Oil is officially organic certified by relevant authorities in the USA, EU, Japan and Turkey.

Aromatic Flavour
Aromatic Flavour

Our flavoured Extra Virgin Olive Oil collection consists of green almonds, hot pepper, rosemary, thyme and many other aromas of wild endemic herbs naturally growing on the mountains in Ephesus and Sirince. Especially our rosemary flavour is a game-changer, since we collect the rosemary fresh from literally Saint Mary’s backyard.

The Gold Drop The Gold Drop

A perfect taste of gold drop
you will never forget.